Espresso and hot water

Espresso and iced water

coffee topped with steamed milk

Espresso with steamed milk

Half espresso, half steamed milk - like it's always been

Cold brewed toddy coffee served over ice.

Signature espresso is part natural part washed coffee from our Manzano lot in El Salvador roasted to a smooth medium and dialed in to bring out citrus, toffee nut and cherry sweetness

Espresso with steamed milk

Espresso with steamed milk

Mostly espresso with a touch of steamed milk

Espresso and ice shaken with brown sugar syrup and oat milk, topped with salted maple sweet foam.

A classic iced vanilla matcha latte, finished with out house made strawberry foam. Light, sweet and endlessly drinkable.

Iced chai topped with our house made banana bread foam.

Matcha sweetened with vanilla, topped with a pecan pie whip

Iced matcha sweetened with vanilla, topped with pecan pie foam.

Our housemade pumpkin in a iced latte topped with our housemade ube foam.

Spiced chai with steamed milk.

Spiced chai with steamed milk.

Ceremonial grade match green tea with steamed milk

Ceremonial grade matcha green tea with cold milk

Cold brewed ceylon tea over ice

Chilled whole milk.

Steamed milk and chocolate syrup.

Blended fruit and ice

Steamed milk plus a syrup is a treat for all ages

Cold brew coffee infused with nitrogen

Classic glass bottle of Coca-Cola

Classic glass bottle of Sprite soda.

Scrambled eggs, spinach, sundried tomatoes, feta cheese, and house made pesto.

Seigi’s Kasewurst Sausage wrapped in house brioche dough

House croissant dough topped with cheesy mornay sauce, caramelized leeks, and an herbed panko bread crumb.

A chewy brown butter chocolate chip cookie, made with a hint of espresso powder, and finished with a sprinkle of sea salt; available year round!

Soft sugar cookie with a pickled plum jam center.

Yogurt layered with fruit and topped with crunchy granola.

plain bagel available with butter or cream cheese

This crop of Manzano natural features pacamara, gesha, pacas and red bourbon. In the cup you’ll find notes of sweet, jammy persimmon, rich milk chocolate, and a creamy almond milk finish.